On Stand Hospitality

Stand out with On Stand Hospitality

Your stand is all set and now you’re looking for a way to engage exhibition visitors. Perhaps a chef cooking live at your station for everyone to see? Maybe a mouth-watering street food menu prepared fresh on site? Or a champagne drinks reception complete with waiting staff to give guests the ultimate VIP treatment?

Whether it’s a pop-up draught bar or a barista coffee service that is right for your customers, our experienced On Stand Hospitality team will help you add the wow factor to your stand, creating an unforgettable experience that gets people talking and sets your brand apart from the crowd

If you’re looking to inject a bit of theatre, take a look at our eye-catching traffic generators designed to boost footfall to your stand with delicious sights and smells which will be hard for any visitor to resist.

What you’ll get:

  • Food cooked daily on site by our award-winning chefs
  • Ability to create bespoke menus tailored to you
  • Waiting staff to serve stand visitors (on select menus)
  • 10% off bookings placed up to 8 weeks in advance of exhibition date
We’re committed to working towards a sustainable future

Sustainability is far more than just a box-ticking exercise. We believe it’s the key to the future of our business, that’s why it’s woven into the fabric of everything that we do.

  • Responsible packaging
  • Low carbon menus
  • Award winning caterers
  • We support local
  • Minimising food waste (through Winnow and Olio)
Want to find out more?

You can browse our on stand hospitality menus here but if you are looking for something bespoke, get in touch with our Catering Account Managers who will work closely with you to identify the needs of your audience to help tailor your menu accordingly.

Product and Services

The NEC offers a wide range of additional products and services to help make stand planning easier. From cleaning services and stand security to media and advertising, we’ll take care of everything for when you arrive.