Great Hospitality Show will be the UK’s largest exhibition for foodservice and hospitality in 2017, a celebration of everything new in British hospitality, and the only show focusing on the business of hospitality.
Great Hospitality Show delivers a comprehensive trading and information platform at which exhibitors and visitors from across the UK can meet in a business-focused environment to celebrate great hospitality. As well as providing the ultimate platform for networking and forging new relationships, Great Hospitality Show is the must-attend event for finding the latest, cutting-edge products across food and drink, catering equipment, technology, interiors, and tabletop.
Great Hospitality Show is the place for the British hospitality industry to meet and do business and a showcase of the broadest range of future trends, fresh talent and new ideas to help the industry push the boundaries in quality and innovation.
Popping in for a visit? Need to book a hotel? Head to our Visiting Us page for parking details, handy directions and to scope out all the bargains at Resorts World.Discover More
Coming to visit us soon? Avoid payment queues on the day and save time by pre-booking your parking with us now. Available in our standard & disabled public car parks.DISCOVER MORE
Avis is the official car and van rental partner to The NEC offering all event goers up to 15% off car hire and 10% off van hire anywhere in the UK.Discover more
Travel to your NEC event with Avanti West Coast and we’ll give you 20% off Advance ticket fares. No traffic jams, no toilet stops, just sit back and relax.Discover more
Holiday Inn Birmingham Airport, 3 miles from the NEC offers affordable luxury. Socialise in the Open Lobby, dine in the Marco’s New York Italian restaurant and arrive using the free shuttle service.
From luxury resorts to simple rooms to please, you’ll find a host of hotels right on our doorstep. Head to our Visitors page to view your nearest options.
When it comes to wining and dining, we naturally wanted to ensure a range of lip-smacking options was always on the menu.