The UK's leading Sustainability and Energy Management event, Future Resource, provides a platform for the latest solutions and industry insights shaping the future of the utilities sector.
On 22nd & 23rd September 2021, Birmingham’s NEC will host the comprehensive event which has been specifically designed for businesses aspiring to be greener and more sustainable.
Visitors can attend CPD-accredited seminars and connect with over 200 of Europe's top suppliers all under one roof.
As part of RWM, Future Resource attracts leading local authorities and Government departments, large retailers, commercial and industrial end users, as well as energy and water suppliers, and trade associations. This substantial audience of industry leaders and influential buyers come with the primary purpose of discovering new solutions and meeting suppliers to make their visions a reality.
To secure your free ticket or for more information please visit www.futureresourceexpo.com
Due to attend an event with us? We can't wait to welcome you back to our safe and secure venue and reconnect you with the events you love! In preparation for your return, we've made sure our new Venue Protect measures are in place ready for your visit.
Arriving by car? Remember to pre-book your parking to save money and avoid payment queues on the day so you have more time to spend at the event. Pre-pay is available in our standard & disabled public car parks.Book now
Make the most of your upcoming visit to the NEC. From booking your hotel, sorting out travel, pre-booking your parking or scoping out the excitement that awaits across the NEC campus, our visiting us page has everything covered.Discover More
Holiday Inn Birmingham Airport, 3 miles from the NEC offers affordable luxury. Socialise in the Open Lobby, dine in the Marco’s New York Italian restaurant and arrive using the free shuttle service.
From luxury resorts to simple rooms to please, you’ll find a host of hotels right on our doorstep. Head to our Visitors page to view your nearest options.
When it comes to wining and dining, we naturally wanted to ensure a range of lip-smacking options was always on the menu.